When it comes to Cuban cuisine in Las Vegas, Havana 1957 at Flamingo stands out as a must-visit spot for both meat lovers and vegetarians alike. While Cuban restaurants are a familiar choice for meat enthusiasts, Havana 1957 offers a delightful surprise for vegetarians with its delectable chopped salad. This culinary gem on the Strip combines romaine hearts, tomatoes, cucumbers, chickpeas, red onions, black beans, queso fresco, and avocado, all tossed in a honey cilantro dressing that is simply divine.
Being the sole Cuban restaurant on the Strip, Havana 1957 not only tantalizes taste buds but also immerses diners in an authentic Cuban experience. On weekends, guests can groove to the beats of traditional Cuban music performed by singers, dancers, and live bands, creating a vibrant atmosphere that beckons everyone to hit the dance floor.
The menu at Havana 1957 features a range of classic Cuban dishes, including vaca frita, Cuban sandwiches, ropa vieja empanadas, ceviche, churrasco, and an array of sides like fried yuca, tostones, and arroz moro. For a comprehensive taste of Cuban flavors, opt for the la orquesta Cubana, a generous platter showcasing roasted chicken, ropa vieja, and roasted pork served with white rice, black beans, and sweet plantains.
And let’s not forget the mojitos – a quintessential Cuban cocktail expertly crafted at Havana 1957. The bar’s rendition of this iconic drink is sure to captivate your palate and transport you to the streets of Havana with every sip.
After indulging in a sumptuous meal, guests can extend their Cuban culinary journey at the Cortadito Coffee House, an attached establishment that offers traditional Cuban coffees and pastries to round off the dining experience on a sweet note.
For those seeking a taste of Cuba without leaving Las Vegas, Havana 1957 at Flamingo is a culinary oasis where flavorful dishes, lively entertainment, and authentic ambiance converge to create an unforgettable dining escapade.
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